Zuni Indian Bread
- Reviews 3
Ready In: 2 hrs 40 mins
Serves: 4-6
Ingredients
- 7⁄8 cup buttermilk (or 3 tablespoons dry buttermilk powder and 7/8 cups water)
- 1 egg
- 1 1⁄2 tablespoons butter or 1 1⁄2 tablespoons margarine
- 3 tablespoons molasses
- 1⁄3 cup cornmeal
- 1 2⁄3 cups whole wheat flour
- 1 cup bread flour
- 1 1⁄2 teaspoons salt
- 1⁄4 teaspoon baking soda
- 1⁄3 cup unsalted sunflower seeds, raw
- 3 teaspoons active dry yeast
Directions
- Place all ingredients in bread pan, select Light Crust setting and press Start.
- After the baking cycle ends, remove bread from pan, place on cake rack and allow to cool 1 your before slicing.
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