Zucchini with Bacon & Cheese
- Reviews 6
Ready In: 22 mins
Serves: 4
Ingredients
- 2 medium zucchini, cut in half lengthwise
- 2 medium tomatoes, chopped
- 2 tablespoons cilantro, chopped
- 1 jalapeno pepper, chopped
- 2 cloves garlic, finely chopped
- 1 1⁄2 cups gouda cheese or 1 1⁄2 cups cheddar cheese, grated
- 4 strips bacon, cooked and crumbled
- 4 tablespoons seasoned dry bread crumbs
Directions
- Have a pot of water boiling.
- Drop in the Zucchini and par boil 3-4 minutes.
- Drain and remove seeds.
- Combine the cheese, jalapeno, garlic, cilantro and tomatoes (you can add a bit of the pulp).
- Stuff the zucchinis.
- Broil until cheese etc is bubbly.
- Sprinkle with bacon and crumbs and return to broil for 1 or 2 minutes.
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