Zucchini Peanut Butter Cookies

From Gooseberry Patch Old-Fashioned Country Cookies.

• Ready In: 1 hr 15 mins
• Yields: 6 dozen

Ingredients

• 1 1⁄2 cups all-purpose flour
• 1⁄2 cup crunchy peanut butter
• 1  cup  grated unpeeled zucchini
• 1⁄2 cup  packed brown sugar
• 1⁄2 cup sugar
• 1  teaspoon baking soda
• 1⁄2 cup margarine, softened
• 1  egg, beaten
• 1  teaspoon vanilla
• 1  cup  chopped roasted peanuts
• 1⁄2 cup  semi-sweet chocolate chips

Directions

1. In a large bowl, cream margarine, peanut butter and sugars.
2. Add in egg and vanilla; stir to combine. Stir in zucchini.
3. Add dry ingredients; stir to combine.
4. Stir in nuts and chocolate chips.
5. Cover and chill dough for at least 2 hours.
6. Drop by teaspoonful onto greased cookie sheet.
7. Bake in a 375° oven for 12-15 minutes.
8. Cool on wire rack.