Zucchini Oatmeal Cookies
Ready In: 20 mins
Yields: 60 cookies
Ingredients
- 1⁄2 cup shortening
- 3⁄4 cup honey
- 1 egg
- 1 cup whole wheat flour or 1 cup all refined flour
- 1 cup flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1⁄2 teaspoon ground nutmeg
- 1⁄4 teaspoon salt
- 1 cup grated zucchini
- 1 cup oatmeal
- 1 cup raisins
Directions
- Preheat the oven to 375.
- Cream together the shortening and honey.
- Then add the egg and beat well.
- Stir together baking soda, cinnamon, nutmeg, and salt.
- Add this mixture alternately with the zucchini to the egg mixture.
- Stir in the oatmeal and raisins.
- Drop by teaspoons onto greased cookie sheets.
- Bake for 10 to 12 minutes.
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