Zucchini Bread

Just the right amount of spices! This is a breakfast favorite around my house.

• Ready In: 1 hr 40 mins
• Yields: 2 loaves

Ingredients

• 3  eggs
• 1  cup  oil
• 2  cups sugar
• 1  teaspoon vanilla
• 2  cups  peeled and grated zucchini
• 3  cups flour
• 4  teaspoons cinnamon
• 1  teaspoon salt
• 1  teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 1  dash nutmeg
• 1  cup walnuts or 1  cup raisins

Directions

1. Preheat oven to 325F.
2. grease and flour 2 9x5 bread pans.
3. Beat eggs til foamy.
4. beat in oil, sugar, vanilla and zucchini, set aside.
5. In a separate bowl: Combine the flour, cinnamon, salt, baking soda, baking powder and nutmeg.
6. combine all ingredients and add in walnuts or raisins.
7. pour equally into the two bread pans.
8. bake for 60-70 minutes.
9. enjoy!