Zombie

A potent cocktail for the warmer months.

• Ready In: 5 mins
• Yields: 1 drink

Ingredients

• 15  ml  white jamaican rum
• 15  ml  golden jamaican rum
• 15  ml  dark Jamaican rum
• 15  ml apricot brandy
• 30  ml papaya nectar
• 60  ml  pineapple juice
• 10  ml  grenadine
• 15  ml  overproof rum
•  ice cube
• 1  pineapple, wedge
• 2  maraschino cherries

Directions

1. Place all ingredients except overproof rum in mixing jug. Stir well.
2. Strain into a tall glass, holding back the ice cubes.
3. Top with overproof rum and garnish with pineapple wedge and the cherries.