Zion's Gumdrop Cookies
- Reviews 1
Ready In: 1 hr
Serves: 24
Ingredients
- 1 cup sugar
- 1⁄2 cup brown sugar
- 1 cup shortening
- 1 teaspoon vanilla
- 1 teaspoon salt
- 2 eggs
- 2 1⁄3 cups flour
- 1 teaspoon baking soda
- 1⁄2 cup walnuts or 1⁄2 cup pecans, chopped
- 1 cup gumdrop, chopped
Directions
- Preheat oven to 350.
- Cream shortening and sugars.
- Blend in eggs, salt, vanilla and soda.
- Slowly stir in flour.
- With wooden spoon (because of stickiness)stir in chopped gumdrops and nuts.
- Drop by teaspoonfuls onto a greased cookie sheet and bake just until set.
- Do not over bake.
- I found that using a silpat is very helpful with this recipe.
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