Zesty Zucchini Sauté
- Reviews 9
Ready In: 25 mins
Serves: 4
Ingredients
- 4 medium zucchini
- 2 teaspoons seasoning salt
- 2 teaspoons parsley flakes
- 1 teaspoon instant minced onion
- 1⁄2 teaspoon ground oregano
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon pepper
- 1⁄4 cup olive oil
Directions
- Wash Zucchini, but, do not peel.
- Slice in rounds about 1/4-inch thick.
- Mix together remaining ingredients except olive oil.
- Sprinkle over zucchini and toss until seasonings is well distributed.
- Heat oil in skillet.
- Add zucchini and sauté until browned on both sides, about 10 minutes.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off