Zesty Mashed Potatoes
- Reviews 2
Ready In: 1 hr
Serves: 8
Ingredients
- 8 large baking potatoes, peeled, cubed, cooked, and drained
- 1⁄2 cup sour cream
- 1⁄2 cup butter
- 8 ounces cream cheese
- 1 teaspoon garlic, minced
- 1⁄2 cup milk
- salt
- pepper
Directions
- Place hot potatoes into a large bowl. Start mixing the potatoes at medium speed until they are smooth. Add sour cream, cream cheese, butter, milk, garlic, salt, and pepper and continue beating until thoroughly mixed.
- Pour into a greased 9x13-inch baking dish. Bake, uncovered, for 30 min at 400ºF.
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