Zesty Edamame
- Reviews 1
Ready In: 25 mins
Serves: 6
Ingredients
Directions
- Slice one lemon and juice the other.
- Fill a large saucepot with water and bring to the boil. Add edamame, 2 tablespoons of Cajun seasoning mix and lemon slices; cook 2 minutes or until soybeans are crisp-tender. Drain.
- Add soybeans to bowl of ice water to cool. Drain and pat dry with paper towels.
- In large bowl, carefully toss cooled soybeans with remaining teaspoon of Cajun seasoning mix, 1 tablespoon of freshly squeezed lemon juice, and cayenne.
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