Yummy Low-Fat French Toast
- Reviews 5
Ready In: 15 mins
Serves: 5
Ingredients
- 2 (4 ounce) containers Egg Beaters egg substitute
- 1⁄3 cup skim milk
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 2 tablespoons margarine
- 10 slices French bread
- maple syrup
Directions
- In shallow bowl, combine EGG BEATERS Original, milk, cinnamon and vanilla.
- In nonstick skillet, over medium heat, melt 2 teaspoons margarine.
- Dip bread slices in egg mixture to coat; transfer to skillet.
- Brown about 3 minutes on each side.
- Top with syrup if desired.
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