Yummy Good Spicy Rice

A quick, delicious one-pot meal. Chicken, oregano and a touch of chili powder and cumin give this moist rice dish its fantastic flavor. And the leftovers are even better! It is one of our family's favorite meals.

• Ready In: 28 mins
• Serves: 4-6

Ingredients

• 4  boneless chicken thighs
• 7  tablespoons butter
• 1  medium onion
• 2  tablespoons green peppers, finely chopped
• 1  tablespoon Worcestershire sauce
• 1  teaspoon salt
• 2  teaspoons oregano
• 1⁄8 teaspoon chili powder
• 1⁄8 teaspoon cumin
• 1 3⁄4 cups rice, uncooked
• 4  cups water
• 5  chicken bouillon cubes
• 1 (14 1/2ounce) can stewed tomatoes

Directions

1. Sauté the chicken, onion and green pepper all together in the butter in a 4 quart saucepan a few minutes. Don't brown.
2. Add the rest.
3. Cover and simmer 20 minutes or until rice is done. Let it set 5 minutes before eating.