Yummy Cooked Spinach

This is a quick, easy and delicious way to make spinach. The bacon bits add a great crunch and good flavor.

• Ready In: 11 mins
• Serves: 4-6

Ingredients

• 1 (12 fluid ounce) can spinach, drained (You can use frozen or fresh if you'd like)
• 1  egg
• 1⁄4 cup milk
• 1  tablespoon bacon bits

Directions

1. Place spinach in a large skillet.
2. Whisk egg, milk and bacon bits together in a small bowl, then pour mixture into the skillet with spinach.
3. Cook over a medium-low heat, stirring frequently until most of the moisture is absorbed into the spinach. Serve warm.