Yummy Chocolate Cupcakes

rich chocolate with cream cheese in the middle... yummy

• Ready In: 1 hr
• Yields: 2 dozen cupcakes

Ingredients

• Filling

• 8  ounces cream cheese, room temperature
• 1⁄8 teaspoon salt
• 1⁄3 cup sugar
• 1  egg
• 6  ounces chocolate chips

• Cupcakes

• 1 1⁄2 cups flour
• 1  cup sugar
• 1  teaspoon baking soda
• 1⁄4 cup  cocoa
• 1⁄2 teaspoon salt
• 1  cup water
• 1⁄3 cup  salad oil
• 1  tablespoon vinegar
• 1  teaspoon vanilla extract

Directions

1. Mix cream cheese, salt, sugar, and egg for filling, then add chocolate chips. Set aside.
2. Sift together flour, sugar, baking soda, cocoa, and salt then add water, salad oil, vinegar, and vanilla extract.
3. Fill cups 1/3 full with chocolate mixture. Add heaping teaspoon of cream cheese mixture.
4. Bake 350 for about 30 minutes.