Yummy Bars
- Reviews 4
Ready In: 50 mins
Yields: 36 bars
Ingredients
CRUST
- 1 cup all-purpose flour
- 1⁄2 cup brown sugar, packed
- 1⁄2 cup butter, softened
TOPPING
- 1 cup brown sugar, firmly packed
- 2 tablespoons all-purpose flour
- 1 teaspoon baking powder
- 2 large eggs
- 1 cup semi-sweet chocolate chips
- 1⁄2 cup nuts
Directions
- Heat oven to 350°.
- Combine crust ingredients in small bowl and blend well.
- Press into bottom of ungreased 9x13 baking pan.
- Bake for 8 to 10 minutes, or until lightly browned.
- Remove from oven to cool slightly.
- Increase oven temp to 375°.
- In medium bowl combine 1 cup brown sugar, 2 tbsp flour, baking powder and eggs.
- Blend well.
- Stir in chocolate chips and nuts.
- Pour topping evenly over crust, spreading lightly, if necessary.
- Bake at 357° for 13 to 18 minutes or until deep golden brown.
- Cool completely before cutting into bars.
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