Yummy Banana Pancakes

I've been making these pancakes for a long time. These are hands down the best pancakes I've ever had.

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 1  cup all-purpose flour
• 1  cup old fashioned oats
• 2  teaspoons baking powder
• 1⁄2 teaspoon baking soda
• 1  teaspoon ground cinnamon
• 1⁄2 cup walnuts, chopped
• 1⁄4 cup butter, melted, plus more for cooking
• 1⁄4 cup  packed brown sugar
• 2  eggs, beaten
• 3⁄4 cup sour cream
• 3⁄4 cup milk
• 1  teaspoon vanilla extract
• 2  medium  ripe bananas, mashed
•  butter and pure maple syrup, for serving

Directions

1. In a medium mixing bowl stir together flour, oats, baking powder, baking soda, cinnamon, and walnuts, set aside.
2. In a large mixing bowl stir together butter, sugar, eggs, sour cream, milk, vanilla, and bananas. Mix in flour mixture until blended.
3. Heat a griddle over medium heat and grease with non stick cooking spray. Drop batter by 1/3 cups onto prepared griddle. Cook each side until golden brown.
4. Serve pancakes immediatly with butter and maple syrup.