Yum Yummie Nutty Waffles

For those who love to snack to steer boredom away, try out these yummy waffles. Who said waffles were only a breakfast thing!;) The cooking time is a guesstimate. This recipe is from Chef Sanjeev Kapoor and appeared in the Young Times magazine today.

• Ready In: 40 mins
• Serves: 1-2

Ingredients

• 1  cup all-purpose flour
• 1⁄4 cup  plain pistachios, chopped
• 1 1⁄2 teaspoons baking powder
• 1 1⁄2 eggs
• 2  tablespoons caster sugar
• 3⁄4 cup milk (I use Virtually fat-free milk)
• 7  tablespoons butter
• 1⁄4 teaspoon salt

Directions

1. Heat a waffle iron.
2. Sieve flour and baking powder together in a bowl.
3. Keep aside.
4. Beat eggs in another bowl, one at a time, and whisk well.
5. Add sugar and cream well.
6. Mix in flour and milk alternately.
7. Melt 5 tbsps.
8. of butter and add it to the batter along with the chopped pistachios.
9. Mix well.
10. Grease the waffle iron with butter.
11. Pour a ladleful of batter in it.
12. Cook till golden and crisp on both sides.
13. Serve hot with honey or maple syrup.