Your Own Blend Overnight Porridge

If you want to try some unusual grains—here is one way to do it.

• Ready In: 9 hrs 5 mins
• Serves: 6

Ingredients

• 1⁄2 cup steel cut oats
• 1⁄2 cup  short-grain brown rice
• 1⁄2 cup  millet
• 1⁄2 cup  whole-grain barley
• 1⁄3 cup wild rice
• 1⁄4 cup polenta or 1⁄4 cup  corn grits
• 3  tablespoons ground flax seed or 3  tablespoons flax seeds
• 1⁄2 teaspoon salt
• 7  cups water

Directions

1. Add all the ingredients to a slow cooker; stir to combine.
2. Cover and cook on LOW for 8 to 9 hours or overnight, until tender.
3. Stir well and scoop into bowls; serve with milk or cream and brown sugar or maple syrup.