You Must Make This Dressing

From the Garden of Vegan. Just do what the title tells ya! :)

• Ready In: 5 mins
• Yields: 3/4 cup, about

Ingredients

• 1  green onion, roughly chopped
• 2  garlic cloves, minced
• 2  tablespoons maple syrup
• 4  tablespoons apple cider vinegar
• 1  teaspoon Dijon mustard
• 1  teaspoon fresh chives
• 1  teaspoon fresh dill
• 1  teaspoon fresh parsley
• 1⁄2 cup extra virgin olive oil
• 1⁄2 teaspoon salt

Directions

1. Blend all ingredients in a food processor or blender until smooth.
2. Serve over salad, rice, pasta, etc.
3. Enjoy!