Yorkshire Pudding With Blue Cheese
- Reviews 1
Ready In: 35 mins
Serves: 8
Ingredients
- 1 cup all-purpose flour
- 3⁄4 cup milk
- 1 1⁄3 ounces crumbled blue cheese
- 1 1⁄2 teaspoons sugar
- 1⁄8 teaspoon salt
- 1 large egg
- 1 large egg white
- 1 tablespoon vegetable oil
Directions
- Preheat oven to 450 degrees.
- Combine first 7 ingredients in a bowl. Beat at medium speed with electric mixer until smooth. Beat at high speed 15 seconds; set aside.
- DIvide oil evenly among 8 muffin or popover cups. Coat sides of cups with cooking spray. Place muffin cups in oven for 3 minutes. Divide batter evenly among hot prepared cups. Bake for 10 minutes.
- Reduce oven temperature to 350 degrees. Bake additional 15 minutes or until golden. Serve immediately.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off