Yogurt With Honey and Walnuts
- Reviews 2
Ready In: 10 mins
Serves: 6
Ingredients
- 1⁄2 cup walnut halves
- 2 cups yogurt cheese
- 6 tablespoons honey
Directions
- Toast the walnuts in a large skillet over medium heat for 6 - 7 minutes. Allow walnuts to cool and coarsely chop.
- Spoon yogurt cheese into 6 bowls. Top each with honey and sprinkle with toasted walnuts.
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