Yogurt Fruit Dip

this is wonderful..I vary the flavor or the yogurt and sugar free jello every time I make it...people rave about the flavor and texture...and it is does not taste calorie restricted

• Ready In: 5 mins
• Yields: 2 1/2 cups

Ingredients

• 8  ounces Cool Whip Lite, thawed
• 8  ounces  strawberry yogurt
• 3  ounces sugar-free strawberry gelatin

Directions

1. Combine gelatin with yogurt and mix well.
2. fold into thawed cool whip and serve with assorted fruit, pound cake.I even like to serve it as a topping on angel food cake slices --
3. it keeps up to one week in the refrigerator, if it lasts that long -- .