Yellow Pudding Cake With Chocolate Chips
- Reviews 1
Ready In: 1 hr 5 mins
Serves: 10
Ingredients
- 1 (18 1/2ounce) box yellow cake mix
- 1 (3 1/2ounce) package instant vanilla pudding
- 1 cup sour cream
- 4 eggs
- 1⁄2 cup salad oil
- 1 cup chocolate chips
- 1 cup walnuts
Directions
- Mix together the cake mix, pudding, sour cream, eggs and oil.
- Using an electric mixer beat the batter for 8 to 10 minutes.
- Grease and flour a 10 inch tube pan.
- Pour 1/4 of the batter into pan and sprinkle 1/2 the chocolate chips and walnuts over it.
- Pour in remaining batter and top with remaining chips and nuts.
- Bake at 350 degrees for 50 to 60 minutes.
- Cool for about 10 minutes and then turn out onto a serving plate and cool completely.
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