Yakamish

My Mom always made this when she had left over rice. It is simple and easy to make, but tastes wonderfull.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1⁄4 cup onion
• 1⁄4 cup butter
• 1  lb  round steak, cut in strips
• 1 1⁄2 cups  shredded carrots
• 2  cups cooked rice
•  salt and pepper

Directions

1. Fry onion and steak in butter until steak is just browned.
2. Season to taste with salt and pepper.
3. Add carrots and rice.
4. Mix until heated through.
5. You may add soy sauce to taste (optional).