Ww-Tv Dinner-Thai Shrimp & Rice

This is a Weight Watcher Recipe to be used as a TV dinner...4 points, Flex...or Core

• Ready In: 35 mins
• Serves: 6

Ingredients

• 1  tablespoon olive oil
• 0.5 (12 ounce) bag  frozen chopped onions
• 3  cups cooked brown rice
• 8  ounces unsweetened pineapple chunks
• 1  average anaheim chili, seeded and finely chopped
• 1  lb small shrimp, thawed, with tails removed
• 4  tablespoons fresh cilantro, chopped

Directions

1. Heat oil in large skillet.
2. Add onions, cook until tender, about 2 minutes.
3. Add rice; cook over medium heat for 2 minutes.
4. Add remaining ingredients; cook until heated through and shrimp are done, about 6 more minutes.
5. Divide evenly into the 6 containers.