Ww Layered Tortilla Bake Casserole

Adapted from www.dwlz.com

• Ready In: 45 mins
• Serves: 8
• Yields: 1 casserole

Ingredients

• 1  lb  extra lean ground beef
• 1 (15 ounce) can dark red kidney beans, drained & rinsed
• 1 (28 ounce) can diced tomatoes with basil oregano and garlic
• 1 (4 ounce) can  canned diced green chiles (mild)
• 1 (1 1/4ounce) package  reduced-sodium taco seasoning mix
• 1 (10 ounce) package corn tortillas (12, 6-inch tortillas)
• 1  cup  shredded low-fat cheddar cheese

Directions

1. Preheat oven to 350 degrees. Brown ground beef in large nonstick skillet;.
2. drain well. Mix in beans, tomatoes, chiles and taco seasoning mix. Reduce heat;.
3. simmer 5 minute Spray 9 x 13 " baking dish with nonstick cooking spray. Cut.
4. tortillas in half; place half of them in bottom of baking dish, overlapping.
5. Spoon half of beef mixture evenly over tortillas. Cover with remaining.
6. tortillas and then remaining beef mixture. Top with cheese. Cover; bake 25 minute.
7. 5.5 Points per serving.