Ww 2 Points - Layered Dip for Nachos
Ready In: 1 hr 10 mins
Serves: 4-6
Ingredients
- 1 cup canned fat-free refried beans
- 1⁄3 cup nonfat sour cream
- 2 tablespoons salsa
- 1 tablespoon fresh lime juice
- 1 cup nonfat sour cream
- 1 teaspoon taco seasoning mix
- 1 cup salsa
- 1⁄2 cup kraft 2% low-fat cheddar cheese, shredded
- 1⁄4 cup scallion
Directions
- Combine refried beans, sour cream, salsa, and lime juice in a medium bowl.
- Spread evenly over the bottom of a 9 inch pie plate.
- Combine sour cream and taco seasoning. Spoon over bean layer and spread evenly.
- Pour salsa over sour cream.
- Spread to sides of pie plate.
- Sprinkle cheese over salsa and top with green onions.
- Cover and refrigerate for 1 hour before serving.
- Serve with tortilla chips.
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