Worth a Million Roll-Ups

I came up with this recipe when we hosted a church study group at our home. It was a HUGE hit and I gave the recipe to several ladies that night. You can add or take away any ingredients you want. Make it sweet or savory. This however, is my favorite.

• Ready In: 2 hrs 20 mins
• Serves: 60-80

Ingredients

• 1 (8 ounce) package cream cheese
• 1 (4 1/4ounce) can  deviled ham
• 1⁄2 cup sharp cheddar cheese, grated
• 1⁄4 cup green onion, sliced
• 1⁄4 cup dill pickle, diced
• 1⁄4 cup tomatoes, diced
• 1⁄4 cup lettuce, shredded or 1⁄4 cup fresh spinach
• 1⁄4 cup black olives
• 1  teaspoon salt
• 1  teaspoon pepper
• 1  teaspoon cayenne
• 20  fajita-size flour tortillas

Directions

1. Mix cream cheese, ham and cheddar in a bowl until evenly blended.
2. Gently add in other ingredients, mixing them as you go.
3. Spread finished product onto tortillas and roll up.
4. Stack on a plate and chill 2 hours.
5. Remove and slice across into 3-4 pieces.
6. Arrange on a platter and serve with dipping sauce.