World's Best Banana Bread!

Soft, delicious banana bread that will leave you wanting more! This is a must have recipe in your kitchen cookbook! This makes two loaves. Find a variation of this recipe here: https://www.orwhateveryoudo.com/2015/05/cinnamon-swirl-banana-bread.html

• Ready In: 1 hr 15 mins
• Serves: 24
• Yields: 2 loaves

Ingredients

• 2  cups sugar
• 1  cup  vegetable oil
• 4  eggs
• 4  bananas
• 1  cup sour cream
• 3  teaspoons vanilla
• 2  teaspoons baking soda
• 3  cups flour
•  nuts
• 1⁄2 cup sugar
• 1  tablespoon cinnamon

Directions

1. Mash bananas.
2. Add sugar, oil, eggs, sour cream, vanilla, baking soda, and flour. Mix until well combined.
3. Pour into greased bread pans until 1/2 full, reserve half of batter.
4. Combine 1/2 cup sugar and cinnamon.
5. Sprinkle generously 1/2 of cinnamon/sugar combination onto batter.
6. Pour rest of batter into pans.
7. Sprinkle rest of cinnamon/sugar on top of batter.
8. Bake at 350 for approximately 1 hour, or until a toothpick comes out clean.