Woman's Day Pork Tacos

Delish one pot pork dish. Easy and Fast with little mess.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb  pork tenderloin (cut into one inch cubes)
• 2  teaspoons olive oil
• 1  teaspoon cumin
• 2  garlic cloves, chopped (or 1 tsp Minced)
• 1  cup salsa verde
• 1⁄2 cup fresh cilantro, chopped
•  corn tortilla
•  lettuce
•  tomatoes
•  avocado

Directions

1. Heat oil in 12" skillet over med-hi.
2. Add pork and cumin, then cook for 5 minutes until all sides of pork are browned.
3. Add garlic and cook one minute.
4. Stir in 1 cup salsa verde and cook one minute.
5. Stir in cilantro.
6. Shred pork with forks, add to warmed corn torillas, and garnish with lettuce, tomato and avocado.
7. Enjoy!