Wing It Dinner

I found this recipe in Kraft Foods magazine. I have not tried this recipe, but I'm posting it for safe keeping.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 1⁄2 cup  A.1. Original Sauce
• 1⁄2 cup maple syrup
• 20  ounces pineapple chunks, drained
•  sliced carrot
•  chopped green pepper
• 12  chicken wings (3 per person)
•  Minute Rice

Directions

1. Mix A-1 sauce and maple syrup, set aside.
2. Place a handful of pineapple chunks per person, carrots, green peppers on a foil-lined 15x10x1-inch baking pan. Top with chicken wings, tips removed.
3. Bake at 400 for 30 minutes. Remove pan from oven and pour A-1 sauce mixture over chicken and vegetables. Bake an additional 10 minutes. Serve with prepared Minute rice.