Wine Cake
- Reviews 1
Ready In: 50 mins
Serves: 10-12
Ingredients
- 1 (18 ounce) box yellow cake mix
- 1 (3 ounce) box instant vanilla pudding
- 4 eggs
- 3⁄4 cup oil
- 3⁄4 cup wine
- 1 teaspoon nutmeg
Directions
- Beat all ingredients together for five minutes.
- Bake in bundt pan at 350 for 45 minutes.
- Sprinkle with powdered sugar while warm.
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