Wild Rice Chowder

Something simple to do with rice.

• Ready In: 40 mins
• Serves: 4

Ingredients

• 3  cups water
• 1  cup  uncooked wild rice
• 2  tablespoons butter
• 2  cups  chopped  cooked turkey
• 2  cups chicken broth
• 2  teaspoons dried chervil
• 2  tablespoons flour
• 1⁄4 cup water
• 1 1⁄4 cups half-and-half

Directions

1. Cook water and rice for 15 minutes; drain.
2. Stir in rice, turkey, chicken broth, and chervil.
3. Boil, then simmer 15-20 minutes.
4. Mix flour and water in soup.
5. Add half-and half.
6. Heat again.
7. Serve.