Wikibook's Cookbook Pumpkin Pie

Pumpkin pie is a traditional American holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. The pie is traditionally served with whipped cream.

• Ready In: 1 hr
• Serves: 8

Ingredients

• 2  cups milk, scalded
• 2  cups pumpkin, cooked and strained (or plain canned pumpkin)
• 1  cup maple syrup
• 1⁄8 cup sugar
• 1  tablespoon flour
• 1⁄2 teaspoon salt
• 1  teaspoon ginger
• 1  teaspoon cinnamon
• 1⁄4 teaspoon nutmeg (optional)
• 2  large eggs, beaten
• 1  unbaked 9-inch pie shell

Directions

1. Preheat oven to 180 °C (350 °F).
2. Blend all ingredients, except the pie shell, together.
3. Pour into the unbaked pie shell.
4. Bake at 180 °C (350 °F) for 45 minutes.
5. Let cool and serve.