Whole Wheat IIi
Ready In: 3 hrs 40 mins
Yields: 1 large loaf
Ingredients
- 1 1⁄3 cups water
- 2 tablespoons butter
- 2 tablespoons sugar
- 1 teaspoon salt
- 2 cups whole wheat flour
- 2 cups bread flour
- 2 teaspoons yeast
Directions
- Add ingredients to bread machine and bake.
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