Whole Wheat, Cheese and Oatmeal Cookies

Non sweet and nutritious. I discovered these from Tarla Dalal's vast ocean of recipes. Not made these. But plan to this weekend. Storing for easy reference :)

• Ready In: 20 mins
• Yields: 12-14 cookies

Ingredients

• 1⁄2 cup salted butter, plus
•  extra salted butter, for greasing
• 1⁄4 cup cheese spread
• 1  teaspoon cumin seed
• 1⁄4 teaspoon black pepper
• 1  cup whole wheat flour
• 1⁄4 cup  quick-cooking rolled oats

Directions

1. Preheat oven to 350°F Grease a cookie sheet lightly.
2. Cream the butter and cheese spread till well fluffed.
3. Add the rest of the ingredients and knead into a soft dough.
4. Roll into 1/4 inch thickness and cut with a cookie cutter Prick the cut outs with a fork.
5. Bake for 15 minutes or till the cookies are golden brown.