Whole Wheat Bread Machine Pizza Dough

One of my favorite pizza dough recipes. We like to divide up the dough and have "make your own pizza" night.

• Ready In: 15 mins
• Yields: 2 pizzas

Ingredients

• 1 1⁄3 cups water
• 2  tablespoons olive oil
• 3⁄4 teaspoon salt
• 2  cups flour
• 2  cups whole wheat flour
• 2  teaspoons  yeast

Directions

1. Throw all ingredients into your bread machine and run the dough cycle.
2. Divide dough into 2 pieces and roll into a rectangle or a circle.
3. Let rise for up to 30 mins or top immediately with desired toppings.
4. Bake in a 450 degree oven for 5 to 10 minutes or until desired doneness.