Whole Grain Pasta Salad With Feta Cheese, Tuna, and Olives

The title is pretty self explanatory. It's healthy, good for lunch.

Ready In: 17 mins

Serves: 4

Ingredients

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Directions

  1. Make the dressing, onion and mustard powders, the vinegar and honey, salt. Emulsify the oil into the liquid.
  2. Chop the bell pepper.
  3. When ready to serve, mix it all together and garnish with some fresh parsley or cilantro.

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