White Wine Peaches
- Reviews 1
Ready In: 15 mins
Serves: 4
Ingredients
- 6 white peaches, peeled,pitted and cut lengthwise into thin wedges
- 1 cup confectioners' sugar
- 2 cups dry white wine
Directions
- Place peaches in a large bowl.
- In a smaller bowl whisk together the wine and sugar until the sugar is totally dissolved.
- Pour dressing over peaches and chill for at least 1 hour, up to 12 hours before serving.
- Gently toss and serve.
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