White Sugar Cookies
Ready In: 8 mins
Yields: 6 dozen cookies
Ingredients
- 2 cups white sugar
- 1 cup shortening
- 2 eggs
- 1 cup milk
- 1 teaspoon salt
- 5 cups flour
- 6 teaspoons cream of tartar
- 4 teaspoons baking soda
- 1 teaspoon nutmeg
- 1 teaspoon vanilla
- 1 teaspoon lemon flavoring
- 1 cup walnuts, chopped
Directions
- Cream together shortening, sugar and eggs.
- Sift together salt, flour, cream of tartar, baking soda and nutmeg.
- Blend together milk, vanilla and lemon,.
- Alternately blend into the creamed mixture the dry ingredients with the milk mixture ending with the milk mixture. Add the walnuts.
- Drop by teaspoonful onto greased cookie sheet.
- Bake at 400F 8-10 minutes or until browned.
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