White Peach Citrus Sangria

This is a recipe I threw together after reading a couple of sangria recipes. I tried it last night, and boy was it good!!!

• Ready In: 10 mins
• Serves: 6-8
• Yields: 6-8 cups

Ingredients

• 1 (750 ml) bottle white wine (pinot grigio or sauvignon blanc, something dry)
• 2 (10 ounce) bottles  apple juice
• 3⁄4 cup  peach schnapps
• 1⁄2 cup citrus-infused vodka
•  splash lemon juice
•  artificial sweetener (I used splenda)
• 1  navel orange
• 2  peaches, peeled (or can use frozen peaches)
• 1  cup white grapes, halved
• 1  golden delicious apple, peeled
•  ice

Directions

1. Slice the fruit, put off to the side.
2. Mix all the liquid ingredients, then add sweetener.
3. Add sliced fruit.
4. chill for at least one hour, but the longer you let it sit with the fruit, the better it will taste.
5. Serve over ice.