White Hot Chocolate

This came from a Martha Stewart Living magazine.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 4  cups milk
• 1⁄2 teaspoon pure vanilla extract
• 4  ounces white chocolate, finely chopped

Directions

1. In a medium saucepan, heat milk and vanilla over medium heat just until milk begins to steam, 5-6 minutes.
2. Add white chocolate, and whisk until completely melted and combined.
3. Divide among 4 mugs; serve immediately.