White Hot Chocolate
- Reviews 1
Ready In: 10 mins
Serves: 4
Ingredients
- 2 cups half & half light cream
- 2 cups nonfat milk
- 3⁄4 cup NESTLÉ® TOLL HOUSE® Premier White Morsel
- 1⁄4 cup Splenda granular, no calorie artificial sweetener
- 1 teaspoon vanilla extract
Garnishes
- frozen fat-free whipped topping
- crushed peppermint candy
Directions
- Bring half and half and milk to a boil over medium-high heat and add white chocolate morsels and Splenda Granular, stirring until morsels melt.
- Stir in vanilla.
- Garnish, if desired.
- Serve immediately.
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