White Dip

A friend gave me this recipe years ago, and when I saw the ingredients, I had my doubts, but it is spot on! Exactly like the Mexican restaurant! The first 2 ingredients may be low fat, as desired!

• Ready In: 5 mins
• Serves: 12
• Yields: 2 cups

Ingredients

• 1  cup Miracle Whip (may use reduced fat)
• 1  cup milk (may use low-fat)
• 1  teaspoon  italian seasoning
• 1  teaspoon crushed red pepper flakes
• 1  teaspoon cumin
• 1  teaspoon garlic powder
• 1  pinch salt

Directions

1. Mix all ingredients well.
2. Let dip chill in fridge, it will set back up (and not be so soupy).