White Chocolate Fudge Bars
Ready In: 30 mins
Serves: 8
Yields: 1 pan
Ingredients
- 1 fudge cake mix
- 2 eggs
- 1⁄3 cup oil
- 3⁄4 cup white chocolate chips
Directions
- Preheat oven to 350 degrees.
- Mix together cake mix, eggs and oil. Stir in white chocolate chips. Mixture will be stiff. Press dough into a greased 9 x 13-inch pan. Bake 14 - 16 minutes.
- Serve warm or at room temperature. Can be topped with favorite frosting, if desired.
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