White Chocolate Brownies
- Reviews 2
Ready In: 40 mins
Serves: 12
Yields: 12 pieces
Ingredients
- 1⁄2 cup margarine
- 1⁄4 cup firmly packed brown sugar
- 1 cup sugar
- 2 large eggs
- 3⁄4 cup flour
- 1⁄8 teaspoon salt
- 1⁄2 teaspoon baking powder
- 1 teaspoon vanilla
- 1⁄2 cup chocolate chips (optional)
Directions
- Stir together margarine and brown sugar in sauce pan over low heat until bubbly.
- Cool slightly.
- Then add rest of ingredients.
- Stir together quickly then put into 9 x 9 square pan and bake at 350°F for 30 minutes or until toothpick comes out clean.
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