White Choc Chip Cookies
- Reviews 3
Ready In: 22 mins
Serves: 20-22
Ingredients
- 1⁄4 cup brown sugar
- 1⁄3 cup white sugar
- 125 g butter, melted
- 1 egg yolk
- 1 teaspoon vanilla essence
- 1 1⁄2 cups self-raising flour
- 1⁄2 cup white chocolate chips
Directions
- Preheat oven to 180º C (350º F). Grease or line cookie tray.
- Mix together sugar and butter.
- Add egg yolk and vanilla, mix well.
- Stir in flour and choc chips.
- Place teaspoonfuls onto tray and bake for 12 minutes.
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