White Castle's Burgers

This is a GREAT dish when you have a big group! Perfect for football games.

Ready In: 30 mins

Serves: 24

Ingredients

  • 2  lbs  lean ground chuck
  • 1 (15 ounce) can  Campbell's Cream of Mushroom Soup
  • 1 (1 1/4ounce) packet  Lipton Onion Soup Mix
  • 8 -12  ounces Velveeta cheese
  • 24  dollar  rolls
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Directions

  1. Brown the beef in a LARGE skillet.
  2. Pour off any grease.
  3. Mix in both soups.
  4. Cut Velveeta in cubes & add to skillet.
  5. Stir & let Velveeta melt completely.
  6. Put in a crockpot & have people put about a 1/4 cup on a roll & enjoy!
  7. OR, arrange rolls on a cookie sheet, cut in half.
  8. Put an 1/8 to 1/4 of a cup of mixture on the bottom half of each roll.
  9. Preheat oven to 350°F.
  10. Bake in oven about 3 minutes.
  11. Put tops on & bake another 2 minutes.
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