White Barbeque Sauce
- Reviews 1
Ready In: 5 mins
Yields: 1 pint
Ingredients
- 1 1⁄2 cups mayonnaise
- 1⁄4 cup cider vinegar
- 1⁄2 cup lemon juice
- 2 tablespoons sugar or 2 tablespoons Splenda sugar substitute
- 2 tablespoons fresh ground white pepper
- 1⁄2 teaspoon Worcestershire sauce (to taste)
- 2 tablespoons white wine
Directions
- Wisk together all ingredients. Store in glass jar in refrigerator.
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