Whipped Cottage Cheese

So simple! I'm eating cottage cheese as a sub for regular cheese. This recipe makes it taste like low fat cream cheese but being cottage cheese is lower in fat.

• Ready In: 5 mins
• Serves: 2

Ingredients

• 100  g cottage cheese
• 1  pinch black pepper

Directions

1. Place the cheese in a food processor or blender, I use a magic bullet blender for this.
2. Blitz until all the curds are broken up and the mixture appears smooth.
3. Place in a bowl and garnish with black pepper.
4. Note once made you can add any flavourings you want spices, vegetables prawns etc.